Pico Maccario Barbera d'Asti Superiore Tre Roveri 2019 (750ml) Boberg

Pico Maccario Barbera d'Asti Superiore Tre Roveri 2019 (750ml) BobergStrawberry coulis and floral nose; rich and succulent palate, with good depth of fruit and concentration. Elegant, tangy, balanced, and long. Barberas trademark bright red fruit and moderate tannins makes it an ideal match for rich Piemontese dishes such as tajarin pasta or polenta with meat or mushroom ragu. Grilled or roasted leg of lamb, beef stew or moderately spiced Moroccan cuisine work equally well with Tre Roveri.

silky finish that is of rare complexity and boasts a lovely lasting hint of licorice

lime blossom and tarragon

It's a great choice for pairing with roasted poultry

but this is nevertheless an impressive effort

a beautiful local enclave

A tasting panel composed of four female tasters: Rosemary George the English Master of Wine

Before landing in Saumur-Champigny

This decadent red blend finishes with soft tannins

To enhance the wine

well balanced and elegant wine

Aroma: In the beginning floral notes

arguably the home of Italy’s finest meats and cheeses